Christmas Day 2018

 £75pp/ half price for under 12’s

Amuse Bouche

~

Cocktail

~

Starters

Maple Roast Celeriac and Rosemary Soup
Chive Crème Fraiche, croutons

Sesame Crusted Scallops
Pancetta, Celeriac Puree

Confit Fennel Tart Tatin
White Onion Puree, Vegetables Ribbons, Watercress

Mains

Hampshire Beef Wellington
New Forest Mushrooms, Chateau Potatoes, Root Vegetables, Port Reduction

Pan Roast Stone Bass

Pancetta, Pearl Barley, Mussels, Vermouth Cream, Samphire, Pernod and Fennel Cream Sauce

Rolled Turkey Breast
Cranberry Stuffing, Pancetta, Duck Fat Roasted Potatoes, Seasonal Vegetables, Turkey Jus

Cashew and Truffle Nut Roast
Confit Hen’s Yolk, Salt Baked Winter Vegetables, Béarnaise Sauce

Desserts

Hunters Christmas Pudding

Brandy Cream or Clotted Cream

Chocolate Torte
Stem Ginger Ice – Cream

Treacle Tart

Salted Caramel Sauce, Vanilla Bean Ice – Cream

Mandarin Soufflé

Blood Orange Sorbet

New Forest Cheeses

Quince, Cider Chutney, Artisan Crackers